Madagascan Vanilla Ice Cream from Salcombe Dairy

Salcombe Dairy’s vanilla is specially selected from the pods of the orchid plant in Madagascar to give the warm flavour our vanilla ice cream is famous for. Perfect to accompany any desert or enjoyed as simply the best.

Ingredients: Devonshire Full Cream Milk, Double Cream (MILK) 13%, White Sugar, Skimmed Milk Powder, Unsalted Butter (MILK), Dextrose, Mono Diglycerides, Emulsifier (E471), Stabilisers (Sodium Alginate, E339ii, E466), Cane Molasses, Madagascan Vanilla Extract (<1%), Madagascan Vanilla Seeds (<1%)

ALLERGENS | Milk.

ALLERGEN ADVICE: For allergens including cereals that contain gluten see ingredients in Bold.

Nutritional Information: Typical Value Per 100g - Energy (kj) 791 Energy (kcal) 189, Fat 10.03g, of which saturates 6.46g Carbohydrate 23.20g, of which sugars 20.58g, Protein 3.90g, Salt 0.21g